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Cal Pachurri

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Origen Mediterrani

Cal Pachurri · Origen Mediterráneo is an informal proposal, a different way of going to make tapas, designed to share and without sacrificing quality products. We offer an honest kitchen that thinks of the product as the true protagonist. We work on the locality and seasonality of the product, with market products and local markets.

Mediterranean Origin, was born as a seal and as a result of the concerns of chef Eduard Agell Hernández who decides to bet on creating his own brand that gives identity to his projects, his most personal way of understanding this world of restoration.
Its cuisine is based on the product, Mediterranean and honest cuisine, with creative touches, but always without losing the essence, quality, tradition and respect for the bases of traditional cuisine.

Eduard Agell Hernández, from a family of chefs and restaurateurs, has lived in the restaurant business since he was a child, where the family practiced this profession. At the age of 17, he joined the group of restaurants run by the family, performing different tasks until he opted for the one that most caught his attention, cooking. With culinary training at the prestigious Hofmann school in Barcelona, ​​​​since 2014 he has been the head chef of the Xiringuito Miramar Restaurant in Vilanova i la Geltrú, an emblematic establishment with more than 45 years of history.

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Opinions and reviews

Andrew Mackenzie
Andrew Mackenzie
08/05/2023
All the food we ordered was good. Quite attentive service. More starters and small plates that big dishes or main courses. Spacious area inside.
Montse Canals
Montse Canals
06/05/2023
Un restaurant al passeig molt recomanable. Sempre tenen alguns plats de temporada fora de carta, molt ben elaborats. Ens encanta, restaurant catalogat com: Hi tornarem!
Javi Ortiz
Javi Ortiz
03/05/2023
Decidimos comer para celebrar Sant Jordi, y fué todo un acierto. La comida espectacular y las sugerencias muy acertadas. El trato con el personal muy cercano y amables. A mi hija le encantan las tallarinas y siempre nos insiste en volver. En casa siempre comentamos, que esta en el top 3 de restaurantes de Vilanova. Sin duda repetiremos!!
Cristina Domingo
Cristina Domingo
03/05/2023
One of the best restaurants in town. High quality tapas and sea food. I will repeat 100% sure. Great value for money.
Lola Llinás
Lola Llinás
24/04/2023
Un lugar muy agradable ! Te hacen sentir como en casa. La comida deliciosa , la ensaladilla rusa o las tallarinas , las croquetas , los pinchos...todo está delicioso! La atención de 10! Mejor llamar para reservar mesa porque siempre está muy solicitado. Volveré ...
Anna Miquel Palmerín
Anna Miquel Palmerín
11/04/2023
Dels millors llocs per menjar a Vilanova i la Geltrú, calitat preu immillorable i servei excelent. 100% recomanable????
Cristina Salinas
Cristina Salinas
09/04/2023
Espectacular toda la elección, producto cercano y de calidad, buena cocina. Mejillones Thai, las Ostras y las Gambas rojas de Vilanova. Ya nos hemos quedado con otros platos para la próxima vez. Felicidades también por la atención.
Eugenio Osorio Criado
Eugenio Osorio Criado
07/04/2023
Nos hemos sentido como en un anuncio de Estrella Damm. Estupendamente atendidos, con un ambiente súper agradable y gran cocina mediterránea. A destacar las magníficas gambas de Vilanova i La Geltrú salteadas.
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